EASTERN MEDITERRANEAN
Significant flavours
Zaatar Spice Mix
Cherished blend of earthy spices, fragrant herbs and tangy sumac berries. Both black and white sesame seeds make this Zaatar visually appealing.
Mix with olive oil and pair with bread or…
Sprinkle over roasted greens
Rub chicken, lamb and fish
Complete bowls or nacho plates
Stir into tahini to make a savoury dip
Add zing to labneh or goat cheese
Amp up avocado toasts
Make butter to pour over popcorn
Earthy & tangy Zaatar – Sesame seeds, sumac, oregano, cumin and chili pepper in a vibrant mix.
Appearance
Vibrant mix of green herbs, spices and sesame seeds.
Taste
A punch of flavour and a touch of elegance with earthy and herbal notes are paired with nuttiness from sesame and a tangy citrus hint from sumac.
Texture
Coarse and grainy because of sesame seeds and dried herbs.
Preserved Lemon PasteSpirited & acidic
Shawarma Spice MixWarm & refresing
Harissa SauceSpicy & smoky
Chermoula PestoHerbal & tangy
Zaatar Spice MixEarthy & tangy
Tahini SauceRich & creamy
CLASSICS, FUSIONS AND SIDES
How to refresh the menu with Eastern Mediterranean flavours
Whether you want to re-create classics like shawarmas or refresh contemporary favourites like burgers, you have come to the right place. Have a look at this selection of recipes with flavours from the Eastern Mediterranean.