EASTERN MEDITERRANEAN
Significant flavours

Perserved Lemon Paste
The sunny taste of pickled lemons in a convenient paste format. Rare product with outstanding reviews, much thanks to its balanced taste.
Flavour sauces and dressings or…
Spread on salmon before grilling
Boost the taste of shakshukas
Infuse marinades for chicken
Stir into yogurt with garlic and herbs
Mix with chopped olives and capers
Add some tang to couscous or risotto
Make chutney with onions and spices
Spice up your menus with Eastern Mediterranean flavours
Trend reports say people want more of the Eastern Mediterranean food culture – more of the bold flavours, the vibrant ingredients, the sharing dishes and the plant-based originals. Tap into the major trend by using these new flavours.
- Preserved Lemon PasteSpirited & acidic
- Shawarma Spice MixWarm & refresing
- Harissa SauceSpicy & smoky
- Chermoula PestoHerbal & tangy
- Zaatar Spice MixEarthy & tangy
- Tahini SauceRich & creamy

CLASSICS, FUSIONS AND SIDES
How to refresh the menu with Eastern Mediterranean flavours
Whether you want to re-create classics like shawarmas or refresh contemporary favourites like burgers, you have come to the right place. Have a look at this selection of recipes with flavours from the Eastern Mediterranean.