EASTERN MEDITERRANEAN
Significant flavours

Shawarma Spice Mix
Spice blend with all the taste notes you need to make a perfect shawarma. Unlike traditional shawarma blends, this one has a fresh twist of lemon.
Simply rub any meat or…
Add to hummus for a savoury kick
Season veg. mushroom shawarma
Mix spicy mayos and vinaigrettes
Flavour potatoes or cauliflower
Spice up nuts and other snacks
Infuse olive oil to drizzle over bread
Make shawarma butter for steaks
Warm & earthy Shawarma - Cumin, coriander, cinnamon and allspice add warmth and depth.
Level up your menus with Shawarma Spice Mix
- Falafel Plate with Creamy HummusRead more
- Chicken Shawarma Wrap with TahiniRead more
- Shawarma Tacos with Zesty Carrot SaladRead more
- Lamb Kebab with Harissa-Glazed AubergineRead more
- Halloumi Sticks and Labneh Balls with Harissa DipRead more
- Shawarma Caesar Salad with Tahini DressingRead more
- Shakshuka with HarissaRead more
- Shawarma Nachos with HarissaRead more
- Shawarma-infused olive oilRead more
Spice up your menus with Eastern Mediterranean flavours
Trend reports say people want more of the Eastern Mediterranean food culture – more of the bold flavours, the vibrant ingredients, the sharing dishes and the plant-based originals. Tap into the major trend by using these new flavours.
- Preserved Lemon PasteSpirited & acidic
- Shawarma Spice MixWarm & refresing
- Harissa SauceSpicy & smoky
- Chermoula PestoHerbal & tangy
- Zaatar Spice MixEarthy & tangy
- Tahini SauceRich & creamy

CLASSICS, FUSIONS AND SIDES
How to refresh the menu with Eastern Mediterranean flavours
Whether you want to re-create classics like shawarmas or refresh contemporary favourites like burgers, you have come to the right place. Have a look at this selection of recipes with flavours from the Eastern Mediterranean.