taste-of-harvest
YOUR NEW TOP-CLASS OPTION

This is the Taste of Harvest

As coffee is a natural product just like wine, the very best harvest comes from one place at the moment, but probably from another part of the world next year. That’s what Taste of Harvest is about. This label brings a limited batch of the best coffee right now – sourced by Paulig’s certified Q graders and roasted with passion at the Robert Paulig Roastery.

el-paramo-pack
GET IT TODAY

Harvest no.1 is now available

This season’s best harvest is from the highest slopes of El Páramo in Costa Rica. It’s sun-ripe caturra and catuaì beans that have been processed by using a lactic and anaerobic fermentation method. Then roasted carefully to get a medium roast that’s perfectly suitable for filter brewing. We only have a limited batch of this unique coffee, so try it now or never.

flavour
BALANCED AND TROPICAL

The taste of Harvest no.1

Much thanks to the special fermentation method, this coffee brings unique flavours and aromas, like fresh acidity and notes of tropical fruits. By roasting it slowly, we reduce the acidity to a comfortable level and bring a nice body to the coffee.

Brewing guide for Harvest no.1

The Taste of Harvest coffee from Costa Rica is created for filter brewing. We recommend using one of the following methods.
  • Chemex
    CHEMEX

    Makes a remarkably clean cup of coffee to clearly showcase the taste notes of Costa Rica and the lactic fermentation.

  • Hario v60
    HARIO V60

    This method also provides clear flavours and aromas that allow people to enjoy the most subtle nuances of Harvest no.1.

  • filter machine
    FILTER COFFEE MACHINES

    A filter coffee machine makes a heavier cup with more body as the brewing time is longer. But it still captures the unique flavours.

    Browse machines
  • automatic-machines
    AUTOMATIC COFFEE MACHINES

    You can also use a fully automatic machine. It will provide more body, higher acidity and a longer aftertaste from your Taste of Harvest coffee.

    Browse machines
PauligPRO cafe serving
WHY IT’S RELEVANT

This is what people want

The coffee industry is right in the middle of a paradigm shift towards more focus on craftmanship, micro-roasting, attention to details and pure love for coffee. To attract people who want to experience this new wave you should make sure to check these boxes.

  • True premium products

  • Unique taste profiles

  • Variety of coffee origins

  • Cultivated production processes

  • Passion and attention to details

  • Interesting story telling

el-paramo-POS
HOW YOU BENEFIT FROM IT

By serving Taste of Harvest you will:

By serving Taste of Harvest you will:

  • Offer a limited top-class option that sparks interest and desire.

  • Stay relevant and pamper your pickiest guests.

  • Piggyback on a powerful concept to elevate your brand.

  • Be the place that serves the best coffee right now.

Enter your contact details to sign up for our newsletter and be the first to know when the next harvest arrives.

Stay tuned for the next harvest!