Mint Chocolate Mocha
Perfect coffee recipe for dessert - tune your Café Mocha with mint and chocolate!
Ingredients
Number of portions
1 shot (30 ml) of Paulig espresso Originale
10-20 ml mint chocolate syrup
200 ml milk
Whipped cream
Crushed mint chocolate cookies
How to prepare
Measure syrup into a glass.
Prepare the espresso on top.
Pour steamed milk into the glass.
Garnish with whipped cream and cookie crumble.
Recipe categories
Drink